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The Elkhorn Cabin is located on the side of the slopes, midway down Rollercoaster and boasts some of the best views on the mountain.This historical cabin serves up intimate lunches featuring homemade soups and traditional Swiss alpine style cheese grill (Raclette) and features dozen of BC wines, craft beers and liqueurs. Raclette is a decadent Swiss tradition where Raclette cheese is melted and served over an assortment of breads, vegetables and meats.
Outdoor Café
Thursday - Sunday, 10:30 AM - 4:00 PM. The Elkhorn is expanding to make place for an extra seating area outside where guests will be able to enjoy hot beverages from a new espresso machine, baked goods and meals comfortably. Order at the kitchen window and be served at your seat outside.
Dining in
Everyday, 11:00 AM - 3:45 PM. The Elkhorn Cabin will welcome guests inside to savour its renowned raclette. Groups between 2 and 6 people will have a choice of homemade soup, raclette and homemade dessert. The Elkhorn Cabin's classic Gluhwein and Kootenay hot apple cider will be available, along with a great selection of BC wines by the glass or bottle.
Reservations required for indoor seating.
NEW! Elkhorn Cabin Alpine Fondue Experience
Grab a dozen friends and pre-book this gourmet experience for the ultimate après. Aside from the coolest ride on earth (our Monster X snowcat), this gourmet experience features fondue and raclette, charcoal grilled steak and mushrooms, salad as well as chocolate fondue prepared just for your group's evening après.
You'll ride up to and down from dinner by passenger snowcat (departing from the village at 5:30 PM) making this an all abilities alpine affair.
Offered on Friday and Saturday, this is a bucket list experience you'll want to add to the itinerary.
Pricing: $2500 for up to 13 ppl.
For further details and availability contact Ray capohut@gmail.com
Authentic Cheese Fondue Luncheon
For a truly unique experience, visit the Elkhorn for their famous Cheese Fondue Party. Available for large groups (minimum size of 8 people) enjoy a special three cheese blend made with Swiss Cheeses, white wine and kirsch, served with French bread, potatoes, pears, apples, grapes and a selection of specialty air dried meats. For an extra decadent meal, add a chocolate fondue.
This program is limited to specific dates, please email requests to capohut@gmail.com
Price: $40 per person, with $10 each for Chocolate fondue.
